The P'cuisine Story
FROM INGREDIENT MASTERY TO CULINARY EXCELLENCE
Our journey began with Butcher Shop Plus in the heart of the An Thuong "Western Quarter." Deeply understanding the expatriate community's longing for the authentic flavors of home, we established ourselves as "The Honest Butcher." Here, selecting every cut of American and Australian beef is more than just business—it is an absolute commitment to provenance and premium quality.
At P'Cuisine
We serve more than just meals; we serve a passion for perfection. Rooted in a commitment to providing the finest imported beef through Butcher Shop Plus, P'Cuisine has evolved into a vibrant, multi-faceted culinary destination.
P'Cuisine Core Values
Our food PHILOSOPHY
Authentic Origin: We guarantee 100% certified imported meats, preserved under strict international standards to ensure every cut retains its pristine, authentic flavor.
Top-notch Taste: Mastering the art of flavor, from sophisticated Dry-aging techniques to the authentic “low and slow” smoking methods characteristic of the American South.
Heartfelt Hospitality: Our knowledgeable team is dedicated to your experience, ready to offer expert advice—from perfect wine pairings to tips for cooking the ultimate steak at home.
Food is always fresh
The food we choose is always fresh and carefully checked before processing
longtime chef
The best Chefs in the world always have their own secrets for their dishes
Luxury space & music
What's better than enjoying delicious food and music at the same time
drinks and wines
The wines at the restaurant are all precious and of the best quality for you enjoy
Private Event
perfect place for events
Whether you’re hosting a corporate event, cocktail party, luncheon, dinner, meeting, shower, wedding reception, bat/bar mitzvah or rehearsal dinner, we know we can offer you and your guests a truly memorable event.
Birthday Event
Birthday Event
We are extremely happy to provide refined catering services for your special events! By choosing us, you get a guarantee that everything.
Private Dining
Private Dining
We are extremely happy to provide refined catering services for your special events! By choosing us, you get a guarantee that everything.
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Good restaurant, delicious food, classy atmosphere
Please thank your team for their professional, efficient and friendly service on Sat night. The chefs smashed it and the drinks flowed freely! Everyone was impressed and were quite taken with how cost effective it was to have Ochre do what you did.
Margaret - Food critic
Amazing desserts never leave you hungry, 5/5.
Valet parking, great staff, neat grounds, and the location is tucked back inside TREES! Did you know there are groupings of trees in the Salt Lake Valley? It’s all very pretty. If you’re looking for a warm, cozy, yet fancy night out, give it a try.
MrMarclar - Restaurant Customer
The food, service, ambience and more was all superb!!!
Came here on a personal recommendation and ate here all three nights of our stay in the city.
Service excellent and just the best selection of vegetarian and vegan options to choose from. Tremendous value for money.
Philip Aguirre - Event Manager
The taste makes it special
FROM OUR MENU
We always give our customers a feeling of peace of mind and comfort when dining at our restaurant. Fusce vestibulum erat ac quam bibendum auctor.
special
seafood
desserts
wine & drink
Purple Corn Tostada
$32
Candied Jerusalem artichokes, truffle
Bruno's Scribble
$25
Citrus, wild rocket condiment
Fresh Oysters Dozen
$35
Candied salmon, basil potato puree, baby kale marsala
Wild Mushroom Arancini
$23
Creamy saffron, sauce Vierge
Crab & Prawn Bites
$60
Pumpkin, endives with hazelnuts
Purple Corn Tostada
$32
Candied Jerusalem artichokes, truffle
Bruno's Scribble
$25
Citrus, wild rocket condiment
Fresh Oysters Dozen
$35
Candied salmon, basil potato puree, baby kale marsala
Wild Mushroom Arancini
$23
Creamy saffron, sauce Vierge
Crab & Prawn Bites
$60
Pumpkin, endives with hazelnuts
Purple Corn Tostada
$32
Candied Jerusalem artichokes, truffle
Bruno's Scribble
$25
Citrus, wild rocket condiment
Fresh Oysters Dozen
$35
Candied salmon, basil potato puree, baby kale marsala
Wild Mushroom Arancini
$23
Creamy saffron, sauce Vierge
Crab & Prawn Bites
$60
Pumpkin, endives with hazelnuts
Purple Corn Tostada
$32
Candied Jerusalem artichokes, truffle
Bruno's Scribble
$25
Citrus, wild rocket condiment
Fresh Oysters Dozen
$35
Candied salmon, basil potato puree, baby kale marsala
Wild Mushroom Arancini
$23
Creamy saffron, sauce Vierge
Crab & Prawn Bites
$60
Pumpkin, endives with hazelnuts
Reservations
booking a table
After booking we will call the customer to confirm, so please
enter your name and phone number is required
enter your name and phone number is required
Location
how to find us
It is inconvenient to not know the address, below is the address
and contact of the brochette restaurant
and contact of the brochette restaurant
book a table & address:
Basilico Restaurant 767 5th Avenue, Paris 10021, France
Basilicorestaurant@gmail.com
Opening hours:
Opening Hour: Mon – Fri : 9.00am – 22.00pm, Holidays : Close



